Friday, 9 December 2016

PRACTICAL 7: DETERMINATION OF MICROALGAL GROWTH

INTRODUCTION


For microalgae, it is essential to choose the right species in order to be useful aquaculture species. Chaetoceros sp., Pavlova lutheri, Isochrysis sp. (T.ISO), Tetraselmis suecica, Skeletonema costatom and Thalassiosira pseudonana have been found to be as the microalgae that contain good nutritional value either as monospecies or in a mixed diet (Enright et al., 1986b; Thompson et al., 1993; Brown et al., 1997).
Generally, the growth of microalgae is characterized by five stages. Monitoring the growth is very essential for maintaining healthy culture and avoiding organic sedimentation. Algae would grow optimally when the nutrients and light source are sufficient. It is an average of 0.07 densities increasing day by day and would reach 0.8 OD on stationary phase. The algae will dead after the stationary phase and the debris will accumulate in ponds. This will make an issue of low productivity, low quality and bad odor during the process. We have to filter the algal debris when it is reaching 3rd phase or 0.8 OD.
There is numerous direct and indirect methods used to determine progressive growth in microalgae cultivation. Direct methods are algal biomass, packed cell volume, cell counts and detecting pigment contents. Indirect methods are primary productivity and changes in chemistry of the aqueous environment used to express algal growth quantitatively.

OBJECTIVES

This experiment is done mainly to determine the microalgal growth through different ways of measurements which are estimation of individual dry weight, optical density reading and chlorophyll analysis.

METHODOLOGY

A)    Estimation of individual dry weight
Dry weight of algal cells can be determined by filtering and drying algae form aliquots of culture of known concentration.
1.      The concentration of the algal culture [N] to be sampled for dry weight analysis is determined accuratedly (3 duplicate counts).
2.      An exact volume [V] on pretared glass microfiber filters [W] is filtered using a Buncher setup connected to a vacuum pump (in triplicate).
3.      The filter is washed with a solution of ammonium formate (0,5M) to remove salts.
4.      The same procedure is followed with control filters on wich equal volume of 0.22 µm filtered seawater is filtered (in triplicate) [B].
5.      The filter is dried at 100oC for 4 hour to volatilize the ammonium formate.
6.      Weight is taken on an analytical balanced [W*-B*]
7.      The dry weight per algal cell is calculated according to the formula :
DW (g/cell) = DWWC – DWBC
                        N X V

8.      For algal species dry weight per cell is expressed in pg (pictogram) per cell.


A)    Optical density reading
1.      Microalgal culture solution was diluted with seawater at 100%, 80%, 60%, 40%, 20% and 0 in the test tubes.
2.      The absorption of this series of dilution was measured with the spectrophotometer and the values were calculated.

A)    Chlorophyll analysis
1.      50ml of sample was filtered through GF/F filtered.
2.      3 to 5 drops of MgCO3 was added into the sample as it was being filtered.
3.      The edges of the filter which are not coated with residue was trimmed away.
4.      The filter was homogenized with 5ml of acetone for 1 minute. Then 5ml more of acetone was added and being grinded for 30 seconds.
5.      The sample extract was put in refrigerator in the dark for30 minutes.
6.      Then, the samples were centrifudged at 3000rpm for 10 minutes.
7.      The absorbance of the sample extracts was measured at 750nm, 664nm, 647nm and 630nm.
8.      The chlorophyll amount was calculated by using the equation as below:
Ca = 11.8(664nm – 750nm) – 1.54(647nm – 750nm) – 0.08(630nm – 750nm)

            Where;                                                                                         
                        A = Acetone extract in ml

                        S = Volume sample filtered in ml


 Figure 1: Acetone extraction

 Figure 2: Extraction in 1ml tube

Figure 3: Extraction in plate

RESULTS

A)    Estimation of individual dry weight
Volume [V]
20 ml
Conc. [N]
5.17 x 107
                            

Blank
B
B*
BC = B* - B

1
0.0950
0.0982
0.0032

2
0.0943
0.0976
0.0033

3
0.0952
0.0987
0.0035

Average


0.0033






Sample
W
W*
WC = (W*-W)-Bc
Pg/cell
1
0.0950
0.1585
0.0602
5.50 x 10-11
2
0.0943
0.1989
0.1013
9.48 x 10-11
3
0.0952
0.1943
0.0958
8.95 x 10-11










Table 1: algal species dry weight per cell

A)    Optical density reading

Dilution (%)
Haemocytometer count (cell)
0
0
20
220,000
40
386,500
60
1,875,000
80
1,928,333
100
2,761,500
Table 2: Cell count according to dilution percentage

A)    Chlorophyll analysis
BlankSubtraction1
Parameters
Blank type
plate blank
Plate 1: Plate 1 - Wavelength: 630 nm
Abs
1
2
3
4
5
6
A
0.0399
0.0308
0.0599
0.1075
0.1544
0.2095
B
0.0363
0.0612
0.0657
0.1648
0.1668
0.2154
C
0.0749
0.0979
0.1070
0.1560
0.2052
0.2521
D
E
0.1258
0.1292
-0.0008
0.0032
-0.0004
0
F
0.0834
0.0866
0.0815
0.0888
0.0947
G
0.0932
0.1005
0.1190
0.1133
0.0961
H
Plate 1: Plate 1 - Wavelength: 647 nm
Abs
1
2
3
4
5
6
A
0.0365
0.0334
0.0671
0.1200
0.1724
0.2327
B
0.0343
0.0647
0.0735
0.1768
0.1882
0.2400
C
0.0747
0.1003
0.1144
0.1700
0.2244
0.2768
D
E
0.2459
0.2510
-0.0009
0.0029
-0.0008
0
F
0.1562
0.1655
0.1505
0.1693
0.1807
G
0.1267
0.1372
0.1551
0.1518
0.1320
H
Plate 1: Plate 1 - Wavelength: 664 nm
Abs
1
2
3
4
5
6
A
0.0359
0.0384
0.0776
0.1399
0.2022
0.2721
B
0.0322
0.0720
0.0827
0.1962
0.2164
0.2771
C
0.0732
0.1063
0.1259
0.1932
0.2549
0.3155
D
E
0.5609
0.5747
-0.0023
0.0023
-0.0009
0
F
0.3392
0.3668
0.3248
0.3754
0.3978
G
0.2192
0.2360
0.2571
0.2549
0.2280
H
Plate 1: Plate 1 - Wavelength: 670 nm
Abs
1
2
3
4
5
6
A
0.0340
0.0424
0.0866
0.1571
0.2283
0.3031
B
0.0319
0.0766
0.0927
0.2132
0.2432
0.3095
C
0.0730
0.1111
0.1360
0.2094
0.2809
0.3466
D
E
0.4213
0.4327
-0.0029
0.0010
-0.0021
0
F
0.2527
0.2740
0.2417
0.2769
0.2945
G
0.1796
0.1900
0.2104
0.2084
0.1841
H
Plate 1: Plate 1 - Wavelength: 750 nm
Abs
1
2
3
4
5
6
A
0.0289
0.0198
0.0409
0.0793
0.1123
0.1549
B
0.0322
0.0507
0.0536
0.1306
0.1292
0.1679
C
0.0713
0.0875
0.0951
0.1319
0.1705
0.2057
D
E
-0.0079
-0.0062
-0.0072
-0.0045
-0.0087
0
F
0.0094
0.0048
0.0112
0.0059
0.0098
G
0.0526
0.0569
0.0713
0.0677
0.0553
 Table 3: Absorbance of sample reading (row F)


Sample
1
2
3
4
5
Ca
3.6596
3.9706
3.4987
4.0662
4.3125




Average
3.9015




Chlorophyll a (mg/L)
7.803-5
Table 4: Value of Chlorophyll a

DISCUSSION

Based on Table 1, it shows that the dry weight per cell of the microalgae is too little which are 5.50 x 10-11, 9.48 x 10-11 and 8.95 x 10-11. This can be said that the culture solution is not bloomed yet which mean there is not too much cell in the solution. This situation is maybe caused by whether the stock solution is still new and its phase do not reach exponential stage. Besides that, it can also be said that the microalgae already in death phase that is why there is low amount in cell count.

Meanwhile based on Table 4, the sample was made into 5 replicates. As an average, the Ca value for the sample is 3.9015. After being calculated by using the given formula, the chlorophyll value for the sample is 7.803-5. Measuring the concentration of chlorophyll a is much easier than counting algal cells and provides a reasonable estimate of how much algae is in the water. Chlorophyll a is measured because it is the most common type of chlorophyll—the green pigment that is responsible for a plant's ability to convert sunlight into usable energy. It is usually the parameter used as the trophic indicator, mainly because the relationship between the content of this pigment and the amount of algal biomass is quite direct. Louda and Monghkonsri [7] compared spectrophotometric estimates of chlorophyll contents with those obtained by high performance liquid chromatography (HPLC). They concluded that spectrophotometric evaluation of chlorophyll, using UNESCO [8] and Jeffrey and Humphrey [9] equations, gave excellent results. Those authors support that in the absence of significant differences between the two referred methods, the spectrophotometric analyses are much less expensive and much faster than HPLC analyses, making them a good tool for routine chlorophyll evaluation. Methanol and ethanol compare well as extraction solvents used in chlorophyll evaluation from microalga biomass. Both of them showed to be better than acetone, which is not very efficient in the extraction and quantification of pigments from autotrophic cell cultures.

CONCLUSION

There is numerous direct and indirect methods used to define progressive growth in microalgae cultivation. Direct methods are dry weight, packed cell volume, cell counts and detecting pigment contents. Indirect methods are primary productivity and changes in chemistry of the aqueous environment used to express algal growth quantitatively.

REFERENCES

Brown, M. R. (2002). Nutritional value and use of microalgae in aquaculture. Avances en Nutrición Acuícola VI. Memorias del VI Simposium Internacional de Nutrición Acuícola3, 281-292.

Mirón, A. S., Garcıa, M. C. C., Camacho, F. G., Grima, E. M., & Chisti, Y. (2002). Growth and biochemical characterization of microalgal biomass produced in bubble column and airlift photobioreactors: studies in fed-batch culture. Enzyme and Microbial Technology31(7), 1015-1023.

Ra, S., & Rajendranb, S. Growth measurement technique of microalgae.

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